bacon turkey sub

Servings: 6
Rating: 5
Difficulty: easy
Category: main course
https://www.tasteofhome.com/recipes/bacon-turkey-subs/
Prep: 15 minutes
Total: 15 minutes

Ingredients:

  • 1/4 cup mayonnaise
  • 2 tablespoons minced fresh basil or 2 teaspoons dried basil
  • 1 loaf (about 1 pound) French bread
  • 3/4 pound sliced deli smoked turkey
  • 12 slices cheddar cheese
  • 1 large apple, sliced
  • 1 avocado, sliced
  • 12 cooked bacon strips
  • lemon juice

Directions:

  1. In a small bowl, mix mayonnaise and basil. Cut French bread horizontally in half; spread cut surfaces with mayonnaise mixture.
  2. Fill bowl with water and lemon juice. Dip apple and avocado slices in water.
  3. Layer bottom half of bread with turkey, cheese, apple, avocado and bacon; replace top of bread. Cut into slices.

Notes:

Nutrition Facts:

1 slice: 524 calories, 27g fat (12g saturated fat), 79mg cholesterol, 1202mg sodium, 36g carbohydrate (4g sugars, 2g fiber), 32g protein.