Prep: 10 minutes
Cook: 30 minutes
Total: 40 minutes

Ingredients:

  • 2 tablespoons butter, melted
  • 1 tablespoon worcestershire sauce
  • 1/4 teaspoon ground red pepper
  • 1/4 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 2 cups pecan halves
  • 1 tablespoon chili powder

Directions:

  • Preheat oven to 300 degrees f
  • In a medium bowl, mix butter, worcestershire sauce, red pepper, salt, and garlic powder
  • Stir in the pecans, and gently toss with chili powder to coat
  • Spread coated pecans on a medium baking sheet, and cook 30 minutes in the preheated oven, stirring approximately every 10 minutes

Notes:

Nutrition Facts: