Salmon

Rating: 2
Difficulty: easy
Category: main course
Prep: 20 minutes
Cook: 25 minutes
Total: 45 minutes

Ingredients:

  • 3 oz mirin
  • 4.5 oz soy
  • 1.5 oz honey
  • 3T brown sugar
  • 2 T sesame oil
  • 10 garlic cloves
  • 2 thumbs ginger
  • 5 green onions
  • 4 cloves
  • 1 star anise
  • 5 oz water
  • 2 lemons

Directions:

  1. Add all ingredients to pot and cook on hight heat until it’s reduced down to a thick sauce (should take about 20 minutes). Please salmon on top of lemon slices then pour sauce over.  
  2. Bake at 350 for 22 minutes. Baste several times. 
  3. Turn up to broil and cook an additional 2-3 minutes.

Notes:

Nutrition Facts: