Ingredients:
- 1 1/2 lb steak
- 1 c lite teriyaki
- 1/2 c onion - chopped
- 1/3 c honey
- 1/3 c orange juice
- 1 t fresh rosemary
- 1 t dark sesame oil
- 1 clove garlic
- black pepper
- sesame seeds - toasted (for garnish)
Directions:
- Cut steak into strips
- Mix remaining ingredients in a bag (except seeds)
- Reserve 3/4 c marinade for basting
- Add steak to bag, marinade for 30 minutes
- Thread steak on skewers
- Discard marinade in the bag
- Grill, uncovered for 8-10 minutes, basting with reserved marinade
- Place remaining basting marinade in a small saucepan, boil 1 minute, spoon over beef, sprinkle with sesame seeds
Notes:
Nutrition Facts: