Ingredients:

  • 1 cup real Mayonnaise
  • 1 cup dill pickles, finely chopped
  • 1 Tbsp dill, fresh or frozen, OR 1 tbsp finely chopped fresh parsley
  • 1 tsp lemon juice
  • 1 tsp sugar
  • 1/4 tsp black pepper, freshly ground
  • 2 Tbsp onion, finely chopped, optional

Directions:

  1. Combine all ingredients in a bowl and stir to combine.
  2. Add more lemon juice or pickles if desired.

Notes:

MAKE LESS!

Nutrition Facts:

Amount Per Serving

Calories 196Calories from Fat 189

% Daily Value*

Fat 21g32%

Saturated Fat 3g19%

Cholesterol 12mg4%

Sodium 334mg15%

Potassium 22mg1%

Carbohydrates 1g0%

Fiber 1g4%

Sugar 1g1%

Protein 1g2%

Vitamin A 51IU1%

Vitamin C 1mg1%

Calcium 10mg1%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.